Traditional Greek Kataifaki Tray – 20 Syrupy Pastry Rolls (Approx. 800g)

Discover Traditional Greek Kataifaki, the beloved Greek dessert made with fine strands of kataifi dough wrapped around a walnut filling, brushed with butter, baked to a crisp finish, and soaked in fragrant syrup.

 

This 800g aluminium tray, containing around 20 pre-cut rolls, offers the unmistakable taste of Greek patisserie in a practical family-size format, perfect for gatherings, celebrations, or simply treating yourself with an authentic Greek sweet.

 

Suggested Pairings – Traditional Greek Style (complete the experience with classic Greek companions):

• Kaimaki ice cream for an aromatic, creamy contrast
• Greek strained yoghurt for a lighter, cooling balance
• Greek coffee (Ellinikós kafés) for a bold, bitter counterpoint
• Mastiha liqueur for an elegant after-dinner pairing
• Greek spoon sweets or loukoumi to build a full dessert spread